Mimmo di Raffaele, Executive Chef of the Hotel Caruso Belmond, an icon of luxury hospitality on the Amalfi Coast, reveals the secrets of his cuisine by creating a collection of recipes in which he reinterprets and enhances the great gastronomic tradition of the Costa, unique ingredients.
Pazziamm'ja. Let's play. Join Mimmo on a joyful journey through the flavours of his land and life
| Titolo | Pazziamm'ja. Let's play. Join Mimmo on a joyful journey through the flavours of his land and life |
| Autore | Mimmo Di Raffaele |
| Curatore | Julia Peary |
| Illustratori | Joee Wong, Tyson Sadlo |
| Traduttore | Laura Cattaneo |
| Collana | Gastronomica |
| Editore | Officine Zephiro |
| Formato |
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| Lingua | inglese |
| Pagine | 136 |
| Pubblicazione | 04/2021 |
| ISBN | 9788898787395 |

